How we got started
Penny & Whitney
We are a mother-daughter duo bringing big flavor and elegant out of the box designs to businesses and brides alike. In business since 1997, we’ve seen a thing or two. Offering a host of services in Tennessee and Kentucky!
Whitney enjoys bold, bright flavors to liven up the traditional favorite Southern dishes and Penny pairs modern-day design with the classics. Customized menus, designs, years of expertise and true southern hospitality keep our clients coming back. Some clients include Kroger, CVS Caremark, Norton, The Northcrest Foundation, Matrinea, The Southern Baptist Associaton, countless brides, and friends.
After 20 years, we know some of the best people in the event business! In an effort to streamline your planning and booking experience, we’ve partnered with our friends. These are not just names. We trust them! Visit “Vendors” at the bottom of this page for more info. Oh, yeah-receive discounts on Penelope’s and other vendors when you book together, just ask me how!
“Penelope isn’t a person. She’s a mindset, our alter ego.”
We’re just everyday people…until it’s “showtime”!
Fun Facts!
We are both school cafeteria managers when we are not catering. Whitney 9 years, Penny 14 years
Whitney is a certified food safety training manager
Penny designed “Penelope’s” after her alter ego-and she’s fabulous honey. But Penny’s name is Penny, not Penelope. Lol